FOOD BLOG

I've been cleaning out the cabinets and fridge and freezer this week. It's been interesting – I haven't really had to go to the grocery store at all in the past two weeks, and we haven't ordered out any more than we normally would.

Some of the meals I've presented to the family have not been great. They have been hodge-podge situations with beans and strange grains I bought for some other recipe that I never got around to making. The people are eating it anyway, because what choice do they have?

Yesterday, I found some $$$ filet mignon in the freezer and fed that to the people. It was YEARS OLD but thanks to the magic of vacuum sealing, all four pieces were in perfect condition.  Today I'm making fajitas with ANOTHER leftover steak (we are fancy here sometimes), some chicken, and some andouille sausage I found while poking around the freezer. Should be fun! The family might hate it! I don't care!

This has been FOOD BLOG. 

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